With a respectful nod to M.F.K. Fisher's seminal "How to Cook a Wolf," Kate Christensen's "How to Cook a Moose" pays homage to the food culture of Maine by a "year rounder" (not to be confused with a ...
More than 175,000 moose call Alaska home. If they’re lucky, or unlucky, they may find themselves in Jackie “Squeaky” Cyphert’s butcher kitchen. She is known to family and friends as the Queen of Moose ...
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