Chef Michael Cimarusti is the driving force behind Michelin three-star Providence in Los Angeles, one of the great seafood-focused restaurants in America. His spot has been a proving ground for ...

In this video, I show how to make easy grilled trout the American BBQ way. Fresh fish cooks quickly over the pit and absorbs ...

If you're grilling salmon this summer, you're going to want to avoid making these major mistakes with your fillets.

Duke’s Seafood culinary director Alan Caraco recently shared tips on how to grill fish to perfection, minus sticking (and ...

Chefs recommend the best fish for grilling, including halibut, snapper, mahi mahi, and swordfish for summer cookouts.

Grilled fish is one of the great pleasures of summer. It is tasty, light and perfect for those looking for healthy options on the barbecue. However, many avoid it for fear that it will stick to the ...