If you’ve ever taken a hiatus from meat, then decided to dig into a juicy burger at your bestie’s barbecue, you may have felt an indescribable sense of blah—a heaviness in your stomach, sluggish ...

Frozen food can be the saving grace of a weeknight meal. After a long work day, sometimes the easiest dinner comes from the depths of the freezer. It’s also the most effective way to preserve ...

You probably know that you should never eat undercooked meat. It is one of the main rules of cooking and eating! But what is ...

If you've ever tossed a bunch of marinade out and wondered whether you could have salvaged it instead, here's what celebrity ...

The aroma of grilled meat wafting across the backyard can make your mouth water as you seem to almost taste the steak from the grill. Chris Kerth, Ph.D., associate professor of meat science in the ...

Faced with a global market slowdown, plant-based meat players are looking is renew demand and encourage repeat purchases of their vegan beef, pork, and seafood alternatives. Pulling levers from taste ...

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...