While many have learned to can from previous generations, a growing number are taking it up as a new hobby. More than just tomatoes. Tomato season may be winding down, but you can get into preserving ...

My garden is a jungle, which means that canning spaghetti sauce is soon in my future. Maybe it’s the same for you. You’ve enjoyed the fresh produce from your garden and from the farmers market all ...

Makes about 22 ounces (2 3/4 8-ounce jars) Chef Stefano Frigerio's latest experiment yields a garnet-colored jam with earthy undertones from the beets and a hint of tart rhubarb on the finish. It ...

Discover the simplicity and deliciousness of easy mason jar recipes in this video! Learn how to whip up a refreshing beet ...