One tip that you may not have heard before involves how to know when the grill is ready. Ruth's Chris recommends a two-second ...

Reverse-searing involves baking a steak at a low temperature and finishing it in a hot skillet. It helps your steak cook ...

The rule of threes is a broad guideline for cooking steaks nicely on a grill, though you will want to pay close attention to ...

The quest to cook the perfect steak has been a challenge since slabs of meat were roasted over fire. But what constitutes a great steak? It should take you through a complex strata of textures and ...

What’s the best way to grill a steak? There’s no one answer, but to me, there’s always been a wrong one. I’ve long considered grilling with gas to be heresy, but it occurred to me that I’d never ...