Celery is a healthy vegetable chock-full of antioxidants, fiber, and nutrients that reduce inflammation, lower blood pressure, and help prevent some illnesses and diseases. This low-calorie treat can ...

Crisp celery shines as a cool-season vegetable in spring or fall—but you have to be patient. Just-picked crisp celery from your garden is as close to fresh as you can get. Homegrown celery is often ...

It’s hard not to use celery when you’re cooking. From bringing the crunch to sloppy joes and chicken salad or holding together “ants on a log,” it seems to be a supporting ingredient in absolutely ...