We asked Robbie Shoults, celebrity chef and third-generation owner of Bear Creek Smokehouse, to share one of the most common ...

No one enjoys getting a dried-out hot dog at the cookout. Shrivelled up with no moisture, there's no reason to treat hot dogs this way. Here's how to avoid it.

Turn simple hot dogs into sweet, smoky, caramelized bites with this easy twist on Kansas City’s classic burnt ends. The post ...

A lot of my personal and professional life centers around specialty food. But can I tell you a secret? Hot dogs have always been one of my favorite things to eat. Even the cheapest hot dog at the ...

You've likely been soaking up the sun by the beach, lake or pool as summer begins. And these lazy days are often accompanied by the smoky aroma of hot dogs on the grill. On days like this we don’t ...