It’s time, ladies and gentlemen, for a Martha Stewart Living Cover Challenge. This time we’re taking on the Honey-Glazed Beehive Cake that graced the cover of Martha Stewart Living in June 2008. This ...

When Joanna Gaines shares a recipe inspired by her childhood, you know it will be memorable. This cake pays homage to the almond cookies served at her favorite Asian restaurant when she was a child.

This big round honey cake for Rosh Hashanah is full of warm baking spices, golden raisins, and almonds. The method is fairly straightforward, but there are a few places where any baker might need more ...

Arrange a rack in center of oven; preheat to 350°. Spray a 13" x 9" pan with cooking spray, then line with parchment, leaving an overhang on 2 long opposite sides. In a large bowl, whisk eggs, sour ...

A great king cake can put a bakery on a map. Maybe the same goes for a restaurant. Smoke & Honey is a fantastic find that ...

Trisha Yearwood’s Honey Carrot Cake is an easy-to-make variation on the original. Formally a cake, the Food Network star puts the batter in loaf pans. Yearwood’s cake recipe has all of the hallmarks ...