Gina nailed this copycat pizza. The soft, buttery pretzel crust with a cheesy center is perfection. The dough is easy to make and rises quickly. It's so soft and pairs well with the cheese sauce and ...
Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...
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