KANSAS CITY, Mo. — Tangy bursts of pickled corn meets the chewy richness of farro in Acre’s Farrotto dish. Combine vinegar, water, sugar, salt and chili flakes in a small saucepan and bring to a ...

Canned sweetcorn spilling out of the can - Almaje/Getty Images The ingredient that'll take your canned corn to the next level is one that's likely already in your fridge. For more flavorful canned ...

Every year when the beets start piling up on my counter, I know it is time to make pickled beets. This is one of my favorite ways to stretch the harvest, add bright color to winter plates, and keep ...

I decided to use fresh tuna for these little cakes instead of canned. It gives them a taste of the sea. Linda Gassenheimer Contributed / TNS Fish cakes in general can fall apart, especially when ...

Although corn may be preserved by a variety of methods, the convenience of ready-to-use canned corn makes it worthwhile to spend the time pressure-canning it. Corn is a low-acid food and for safety ...

We may receive a commission on purchases made from links. It's always a good idea to keep your pantry stocked with shelf-stable canned goods. These foods can be the building blocks for main meals or ...

“Waste not, want not” has always been smart advice—especially when it produces pickled watermelon rind that’s so refreshing. There are many types of pickles and this for sure is one of a kind! Serve ...

I decided to use fresh tuna for these little cakes instead of canned. It gives them a taste of the sea. Fish cakes in general can fall apart, especially when turning them over. Here are some tips to ...