FOR VETERAN CHEF Bert Ortiz, cooking in a Tri-Valley restaurant comes with the territory, but owning a restaurant is a whole new experience. Ortiz, formerly of Pleasanton’s Girasole Grill and San ...

SAN JOSE, Calif. (KGO) -- A restaurant that's been a South Bay staple for more than four decades is closing Tuesday. RELATED: Shake Shack's first Bay Area restaurant opens in Palo Alto There was a big ...

Think of hofbraus, in the location tradition, as carveries typically offering options across the beef and poultry spectrum: Rotisserie chicken, turkey, pastrami, corned beef, ribs, and roast beef.

Between the single working parents and just plain destitution, it wasn’t unusual for me to take most of my meals at the school cafeteria, which provided breakfast and lunch to children of low-income ...

Tom and Denise Quick have closed the doors to Harry’s Hofbrau in Mentor, just shy of two years since they opened the restaurant in the spot where they’d operated Match Works Tavern. The 150-seat brick ...

The venerable Harry’s Hofbrau will carve the last of its signature sandwiches in San Jose on Tuesday. The restaurant is closing after dinner and late-night service at 11 p.m., and it’s not for lack of ...

The scene: 2 a.m., Friday night, the Mission. The bars have closed. Revelers spill onto the sidewalk, forced outside by the harsh last-call lighting. Along 16th Street, some people are piling into ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. “What do YOU drink?” This ...

Amid a hot liquor license market in Centre County driven mostly by chains and downtown State College, some restaurants are trying out partnerships with local breweries in lieu of a traditional ...