Description: Have you ever wondered what makes a croque monsieur so special? The smooth and creamy béchamel sauce that's ...

Brushing a glaze on ham before and during cooking builds a flavorful, lightly caramelized crust. The mixture you use — often a blend of sugar, spices, and something liquid like cider, stock, wine, ...

The spread you use can transform your sandwich into a gourmet delight. Chipotle mayo, honey mustard, and pesto are some easy ...

When Easter rolls around, it’s prime time for ham. And for those who only buy or cook ham this time of year, plenty of question crop up. What's the difference between the butt and shank portion? How ...

We're professionals at expecting the unexpected here at Delish, particularly when it comes to big dinner-centric holidays (ahem, Christmas and Easter). It's become one of our main party tricks! We’ve ...

This Easter Sunday, feed your family and friends with this delectable ham dish dubbed "pineapple upside down ham" by Chef Tam AKA Tamra Patterson – the owner of Chef Tam's Underground Cafe in Memphis, ...

A classic ham for Christmas dinner is a traditional holiday meal and Barefoot Contessa Ina Garten has found a way to elevate a basic ham with a delicious fruit glaze that’s so easy to make. Find out ...