Next time you visit Waffle House, try customizing your grits with the chain's famous has brown toppings to take them to a new ...

Discover the best grits dishes at 16 hidden gem local restaurants serving creamy Southern classics, shrimp and grits, and ...

America's Test Kitchen shares the secrets to making creamy, extra-cheesy grits that serve as the ultimate comfort food.

Few things are as comforting as a bowl of polenta or grits, ideally topped with some delicious, saucy situation, be it pork ragu or sautéed shrimp. But what is the difference between grits and polenta ...

Chef Kev is back in the kitchen ...

These grits make a great base for meat or seafood — or a savory breakfast bowl. Old-fashioned grits give the dish more flavor and texture than the quick or instant varieties. Cooking the grits in ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and ...

Would you believe us if we told you the best shrimp and grits recipe requires a healthy serving of Spam? It does. Chef Dale Talde, a former Top Chef contestant and owner of Talde in Brooklyn, shared ...

We spoke to Ebony Austin, owner of Nouveau Bar & Grill about her restaurant opening in Miami, the rise of brunch culture and ...

Unlike the 2020 PGA Tour season, Carolina shrimping season has been running right on track. It is now hitting its peak, just in time for the RBC Heritage, which kicks off this week at Sea Pines Resort ...

At the James Beard Award-winning Crook’s Corner in Chapel Hill, North Carolina, the Shrimp & Grits are more than just a classic offering. The restaurant is often cited as the birthplace of the dish, ...