Welcome to today's fish cooking episode of Thundermist Fishing Tips. Today we're going to be BBQ'ing some delicious tautogs. Antonio, the boatless angler himself, shares with us his recipe. He makes a ...

Millions of Americans around the country are kicking off the grilling season, beginning with National Barbecue Day on May 16. Grilling could appear to be challenging for those with limited cooking ...

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Whether propane, charcoal, or gas, there is little doubt that firing up the grill is a great way of bringing friends and family together. And when it comes to grill-friendly fare, there are plenty of ...

Whether you’re a seasoned grilling expert or new to backyard barbecuing, expanding your menu with seafood offers a fun, flavorful way to bring life to outdoor entertaining. Grilling fish is different ...

Grilling fish and seafood can be intimidating. Many of us either overcook the fish or undercook the fish or can’t pry the fish off the grill in one piece. We try special seafood grill baskets and ...

If you've ever heard of the 10-minute rule when cooking fish, one expert chef shares his thoughts on the popular cooking ...

Looking to cook something different on your grill this summer? Think fresh fish and seafood in addition to the mainstays of chicken, steak, hamburger and pork. Keith Keogh, executive chef of the Red ...