The green goddess salad, similar to salmon rice bowls and baked feta pasta, has reached viral TikTok recipe status. If you’re on the foodie side of the video-sharing app, you’ve likely seen a few ...

Nat Belkov is the James Beard Award-nominated associate creative director at Eater. At the Commodore II, a bar on New York’s Lower East Side, you’ll find a menu full of food that’s better than bar ...

Place the ricotta in fine sieve lined with cheesecloth over a bowl and allow to drain for about 30 minutes. Transfer the drained ricotta to a bowl and add the scallions, dill, chives, sea salt and ...

Hot take — a pasta salad is only as good as the dressing used. When serving something as simple as pasta salad, you need to have a bold flavor that shines through. That’s why this rich and herbaceous ...

James Beard Award-nominated chef Arnold Myint joined "Good Morning America" on Monday to demonstrate several delicious and ...

According to Merriam Webster, a salad is “any of various usually cold dishes: such as raw greens (such as lettuce) often combined with other vegetables and toppings and served especially with dressing ...

Marinating tomatoes is a quick and easy way to coax out their juices and make them the perfect complement to leafy greens, Melissa Clark writes. By Melissa Clark My mother loved leftover salad. No ...

It’s the time of year when many of us enjoy eating a salad, especially on a hot, humid day. But what exactly is a salad? What comes to mind: Caesar, Waldorf, potato, tuna, pasta? Some even think of it ...