Sources of Ghana’s animal protein are mainly fish, livestock and bush-meat. Of the estimated national meat requirement of about 200,000 metric tonnes per year, the bulk is imported. This highlights ...

Dr. Emmanuel Adu, Deputy Director of the Animal Research Institute under the Centre for Scientific Research (CSR) of the University of Ghana, has urged grass-cutter farmers to use advanced techniques ...

Accra — An Agricultural Economist, Alhaji Adams Mahama, has argued that the ongoing grass cutter project intended to promote mass production of the bush meat for local consumption is a diversionary ...

The Ajinomoto Foundation in Japan has invested Nine million Japanese Yen (about $80,000) into grass-cutter farming in seven districts of the Upper West Region for three years to boost protein ...

A total of 56 farmers have been taken through a three-day capacity building programme to gather more knowledge on how best to increase grass-cutter production in the Eastern Region. The Eastern ...