Roundup, an herbicide made with the chemical glyphosate, is widely used in U.S. agriculture, and most people are exposed at low levels through food. At least one major health agency says glyphosate is ...

A comprehensive carcinogenicity study on the world's most used herbicide, glyphosate, involving scientists from Europe and the U.S., has found that low doses of the controversial weed killer cause ...

Trace amounts of glyphosate, a weed-killing chemical, are found in many foods at a fraction of safety limits set by the U.S. Environmental Protection Agency. The Healthy Florida First initiative, led ...

President Trump recently signed an Executive Order that expands U.S. production of glyphosate, a herbicide contained in commercial and domestic weed killers, such as Roundup. Glyphosate has been ...

A tractor sprays pesticide across a green field. Researchers recently gathered at the University of Washington for a symposium to discuss glyphosate’s potential ...

It’s the world’s most used herbicide, best known in the U.S. as Roundup. American farmers alone spray about 300 million pounds of it on fields annually. Such chemical herbicides have long been opposed ...

(Beyond Pesticides, April 17, 2025) A literature review in Reproductive Sciences finds glyphosate (GLY) and glyphosate-based herbicides (GBH) impact women’s reproductive health, adding to the long ...

(Beyond Pesticides, September 15, 2025) With residues of the widely used weed killer glyphosate (Roundupᵀᴹ) in the food supply long documented, scientific attention has turned to the synergistic ...

Campaigners are calling for a ban on the use of the weedkiller over health concerns.