Finding vegan ground beef tacos that are also gluten-free can be tricky, because many meat replacements are full of wheat, like seitan. But Minimalist Baker's recipe achieves the same texture using ...

Macaroni & cheese is a childhood favorite around the country, and even into adulthood. Sophie Daly has to say it’s a favorite of hers. Yet, with the growth of nutritional science and food intolerances ...

Brittany Snow uses zucchini to make two vegan *and* gluten-free comfort-food favorites: taco shells and pizza crust. Here's how you can replicate her go-tos at home. Brittany Snow is first to admit ...

Keep meals flavorful and free of gluten with chili, tacos, stir-fries, salads, and plenty of protein-packed mains. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

The weekdays blur together at our house. Between work deadlines, school projects, and everything else that piles up, dinner can feel like one more thing to juggle. For a long time, I assumed cooking a ...

Tacos are a great home dinner option for anyone trying to avoid gluten. Corn tortillas are readily available (and more authentic), and popular fillings such as beef, vegetables, cheese, and sour cream ...

My wife Lisa Kivirist and I first discovered the plant-based protein powerhouses, Beyond Foods and Impossible Foods, after attending the National Restaurant Show and CES, respectively. Breakthroughs ...

Welcome guests with dietary restrictions to the table with these recipes that everyone can enjoy. By Genevieve Ko Genevieve eats (almost) everything, but has been creating gluten-free and dairy-free ...