Add Yahoo as a preferred source to see more of our stories on Google. Chillies are a staple in cuisines all over the globe. Here’s how to make the most of them, according to chefs and food writers ...

A really easy chilli con carne recipe with loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the fresh chillies or ...

This Italian-Thai fusion takes classic pesto in a bold new direction. Fragrant Thai basil, green chilli and macadamias create a zesty, no-cook pasta sauce. Until I tried freshly made basil pesto, I ...

A hearty dish that makes a great get-ahead breakfast for busy mornings My go-to cheat ingredient for a dash of heat is White Mausu’s peanut rāyu – it has a gentler flavour profile than, say, Lao Gan ...

Green chillies are a staple in Indian kitchens, adding spice and flavor to everyday meals. Imagine the joy of plucking fresh, chemical-free chillies right from your own balcony or garden pot. With the ...

Bring the authentic taste of Maharashtra to your kitchen! Learn how to make traditional Hirvi Mirchi cha Thecha, a fiery, ...