Wine has been made by humans for about 7,000 years, and experts agree that until quite recently it may not have tasted very good. For millennia wine has been the ultimate expression of agriculture, ...

Did you ever wonder what the differences are between organic, natural, and biodynamic wines? Take a look at our guide so you can easily decode these wine terms.

Rice wine production is a sophisticated fermentation process that harnesses a diverse array of microbial communities to convert carbohydrates and other substrates into ethanol and a suite of ...

Every piece of the winemaking puzzle involves a series of decisions. It’s said that great wine is made in the vineyard. In reality, it certainly starts there, but winemaking is a process that involves ...

Scientists and gourmands alike have been fascinated by the recent discovery of a 3,600-year-old cheese sample from a tomb in what is now the Xinjiang Uygur region in northwestern China (Cell 2024, DOI ...

At Funk and Fermentation’s first wine tasting event in late March, Ian Thorsen-McCarthy, a sales rep for New York-based natural wine distributor Zev Rovine Selections, offered six tastings of wines of ...