We may receive a commission on purchases made from links. Chicken tenders can be as accessible as picking them up from your favorite fast-food joint or reheating them from frozen. But for recipe ...

Canned soup is a Swiss army knife of a pantry staple. Endlessly versatile, you can jazz up your canned soup so that it tastes homemade, use it as a base for casseroles, or even use it to make truly ...

Regardless of your seasonings or stance on the dredging vs. breading debate, fried chicken should always be crispy. When Andrew Zimmern wants to make something with sublime texture, he turns to potato ...