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Pasta and chicken are a perfect combination. These versatile ingredients can be flavored in so many ways for a delicious and easy dinner recipe. Try a creamy, cheesy sauce or a lighter option with ...

1 skinless, boneless chicken breast (8-9 ounces) Kosher salt and ground black pepper 1 tablespoon extra virgin olive oil 1½ tablespoons unsalted butter 1 teaspoon honey Preheat oven to 325 degrees.