As someone who tries to follow a plant-based eating plan—and is also dairy-free—trying a new restaurant’s takeout is always a bit stressful. I have to do a careful read of what’s in every dish and ...

The infusion of pickle flavour isn't a novel concept in Indian cuisine. Many dishes have been enhanced with this zesty twist before. If you desire an extra layer of richness, you can also incorporate ...

Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows just how satisfying and simple Indian vegetarian food can be. It’s hearty, ...

Tandoori chicken, chicken tikka masala, butter chicken, samosas: Sure, we’re all pros at ordering these absolutely delicious, mouthwatering dishes at any Indian food restaurant. But many of us ...

As the January draws to a close and the colder weather bites, having the momentum continue with Veganuary may be waning for some. If you're one of these people, or simply looking for some new and easy ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more.