Step 1 - In a large mixing bowl, combine the flour, salt, and yeast with a wooden spoon. Add the water and olive oil and stir ...

I didn’t want to get my heart broken again. I’ve been hurt too many times by bread. I’ve been hurt by starters that would never become sufficiently foamy, by doughs that sullenly refused to rise, by ...

In a large bowl, combine the water, whole-wheat flour, sugar, yeast and 1 cup bread flour. Stir until smooth. Let stand until doubled in size, about 1 hour. Add the rest of the flour and the salt and ...

This easy five minutes a day for fresh-baked bread technique will create crusty, moist bread dough you can bake all through the week. Baking bread at home saves hundreds of dollars on groceries every ...

Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

This recipe for a hearty loaf by the Petoskey bread bakery Crooked Tree Breadworks takes advantage of all of master baker Greg Carpenter’s bread-baking tips. Step 1: Mix the dough Measure the yeast ...

There's nothing like the smell of freshly-baked bread, and making it is the perfect wholesome weekend activity. Whipping up some bread yourself is perfect if you're trying to cut down on ...

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The holiday season is upon us. As our days fill up with parties, concerts, shopping and visitors, I like to keep a few go-to recipes in my cooking arsenal that are easy to make but big on holiday ...