2. Add 1½ cups (349g) warm water (about 95°F to 100°F) and the butter, and mix on low speed until the dough comes together, about 3 minutes. Increase the speed to medium-high and continue to mix until ...

Whisk the yeast into warm water. Allow to sit for 1 minute. Whisk in salt, brown sugar, and melted butter. Slowly add 3 cups of flour, 1 cup at a time. Mix with a wooden spoon (or dough hook attached ...

Soft pretzels with coarse salt on a ceramic plate - Liudmyla Chuhunova/Shutterstock If you consider yourself a culinary novice, making soft pretzels from scratch can be an overwhelming task. When ...

Testing recipes in the Washington Post Food Lab has a number of perks. A nice Bluetooth speaker I can use to blast whatever music I want. A kitchen vastly bigger than my own. Another: Having lots of ...

Homemade pretzel dogs are a great way to enjoy two of your favorites in one! Delicious chewy, salty soft pretzels wrapped around your favorite hot dog! They make an amazing dinner, lunch or snack!

Are you over sourdough and banana bread by now? Try making homemade pretzels! Heather Reid likes to make this soft pretzel recipe with her kids, but even if you're baking solo, it's a fun process with ...

It's taco time! These soft pretzels are a cinch to make and seasoned to perfection with a savory DIY taco seasoning blend. Plus they provide 10 grams of protein and 4 grams of fiber ... all for only ...

1 (16.3-ounce) can refrigerated biscuit dough (8 biscuits) 2 cups warm water 1/4 cup baking soda 4 tablespoons butter, melted Coarse salt 1.Preheat the oven to 425°F and line a large baking sheet with ...

If you love a soft pretzel with its crusty exterior and chewy center but aren’t in the mood for a full-on, made-from-scratch version, here’s an easy option using fresh pizza dough from your favorite ...

These easy pretzel dogs are the perfect game day snack, combining juicy hot dogs wrapped in golden-brown soft pretzel dough for the perfect salty, savory bite. Whether you’re hosting a crowd or just ...