Add Yahoo as a preferred source to see more of our stories on Google. The persimmon is the under-appreciated middle child of winter produce. Whether you pick a varietal that’s crisp and tart or sweet ...

Add Yahoo as a preferred source to see more of our stories on Google. I’ll admit it — I hadn’t tried a persimmon until this year. When a few showed up in my weekly produce box, I wasn’t entirely sure ...

If you’ve ever found yourself in your local grocery store’s produce department pondering the persimmon–a strange orange fruit resembling a tomato–then allow this recipe to quench your curiosity. Local ...

With Thanksgiving just weeks away, we can already practically taste our favorite holiday foods. And while, yes, bring on the turkey and all the yummy sides, what we’re really talking about here is a ...

Chef Edward Lee threw a spotlight on persimmons — an ingredient unfamiliar to many nations — when he prepared a grilled pork neck salad featuring persimmon and aged kimchi sauce on Netflix's cooking ...

This showstopper makes the perfect appetizer for holiday gatherings. Persimmon, pomegranate and rosemary celebrate the season and impart festive flavor and color to an oozing, molten wheel of ...

Marian Burros’ plum torte is often the first recipe most bakers use, because it’s easy to make, looks great and has stood the test of time. This California spin on it swaps the Italian plums for ripe, ...

Persimmon pudding recipes are sacred in Indiana, especially around Thanksgiving, so much so that Mitchell native Ro Pettiner felt obligated to call the New York Times about a recipe the newspaper ...