Creme eggs have been delighting - or not, depending on your palate - British tastebuds for more than 50 years. "I scran them up so fast," says Ethan in Manchester, who is on his way to a gym session.

Easter indulging isn't just about chocolate but enjoying a fresh and delicious hot cross bun - or three. The Easter treats are traditionally sweet, yeasted buns flavoured with spices and filled with ...