Dry ice is the solid form of carbon dioxide and the perfect trick to keeping ice cream frozen in your cooler thanks to it being colder than regular ice at around -109 degrees Fahrenheit. However, dry ...

Dry ice is the secret ingredient for all that spooky fog you see at Halloween, whether it's billowing from a witch's cauldron of punch or creating a generally creepy atmosphere wending its way through ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Really? Coolers that cost $300? $400? Even $1,300? Perhaps you’ve seen those trendy YETI coolers. I’m sure they work great, but no thanks. I’m packing my cooler with dry ice this summer. Dry ice, the ...

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