Ingredients • 8 hot dogs • 8 strips of bacon • 16 toothpicks • campfire skewers • 8 hot dog buns • mustard ✅Instructions 1️⃣ 00:00:39 - Wrap each hot dog with a strip of bacon and secure with a ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. It is the curse of the backyard barbecue: the ratio of hot dogs to buns is always off. By the end of the evening, ...

Some nights, you want dinner to just be fun. And The Pioneer Woman (a.k.a. Ree Drummond) has just the recipe for when the craving for something fun arises. Her pretzel dogs are not only a blast to eat ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel ...

Ever dreamt about a way to combine your favorite Thanksgiving and Christmas foods? Now you can — in the form of a hot dog. Sam’s Club has given their popular hot dog a holiday makeover, introducing ...

"The kids, by the way, were ecstatic," the woman said of the children's reaction to the meal prepared for them Karen Fratti is a news editor for PEOPLE. She has been writing about entertainment, human ...

Sam’s Restaurant, which has operated for over a year at 129 Bridge St. in Catasauqua, will debut its new location at the former Pete’s Hot Dog Shop site, 400 Broadway in south Bethlehem, with a “free ...