Tucked away in Kearny Mesa’s busy streets sits San Diego’s first dedicated omakase restaurant. The 12-seat counter provides ...

The Taco Stand, Better Buzz, Chick-fil-A and Tony Hawk’s new restaurant are opening at International Airport’s new Terminal 1 ...

Ever had a California burrito? From fish tacos to three-star Michelin dining, here’s how to get an authentic taste of San Diego’s food scene. San Diego has a diverse culinary scene that every traveler ...

SAN DIEGO (FOX 5/KUSI) — San Diego Restaurant Week is approaching, with a countywide invitation to explore the region’s diverse dining scene—from North County to the South Bay, and everywhere in ...

San Diego Restaurant Week will take place from September 14 to September 21. CBS 8 broke down everything you need to know if you are planning to participate.

Who wants to try a new restaurant? In San Diego’s neighborhoods, you can ask yourself that question more than a few times a month, any month. According to city data, at least a few new businesses open ...

San Diegans can unleash their appetites on either two-course lunches starting at $20, or three-course dinners starting at $30.

Two San Diego County dining venues have made it onto a first-ever list of the top 100 hotel restaurants in the United States, which debuted this week. Addison by William Bradley, which is Southern ...

From the creator of Kindred and Mothership come Dreamboat and Vulture, San Diego’s bold new vegan restaurants.

Explore Itacho Sushi, an all-you-can-eat sushi restaurant in San Diego's Convoy District. Starting at $29.99, the menu offers premium sushi nigiri, sushi rolls, and hot dishes. For $42.99, enjoy ...