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Valdostana veal cutlets
Scaloppine alla valdostana—seriously good stuff—is a dish that makes you think of the Alps. Straight from the Valle d'Aosta, ...
Here is a quick dinner for two that takes about 15 minutes to prepare. Veal cutlets are a relatively new item at Costco and are sold six to a package. You can also find them at Central Market or Whole ...
Just make sure you have your lemon wedges ready!
(CBS News) Chef Fabio Viviani was once best known as winning "fan favorite" on season five of Bravo's "Top Chef Series but he's come a long way since his reality television appearance. He has become ...
7 large slices high-quality sandwich bread, crusts removed, cut into ¾-inch cubes (about 4 cups total) ½ cup unbleached white flour 2 large eggs 2 cups plus 1 tablespoon vegetable oil (see cook's ...
1. Preheat oven to 350 degrees. 2. Blanch spinach leaves in boiling salted water, about 10 seconds. Rinse in ice cold water, drain, and squeeze out all excess moisture. 3. Chop spinach and combine in ...
Pricci’s executive chef Piero Premoli shared the recipe for this dish which he reports first appeared on the menu when the restaurant opened in 1991. “Italian cooking is simple and straight to the ...
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