1. In a small bowl, prepare glaze by whisking together soy sauce, sherry, brown sugar, ginger, garlic, chili flakes and cornstarch; set aside. 2. In a large nonstick sauté pan, heat the sesame oil ...
It's Only Food with Chef John Politte on MSN

A fast and flavorful shrimp stir-fry with pea pods

This fast and flavorful shrimp stir-fry with pea pods comes together in minutes. Fresh ingredients, bold flavors, and a quick cooking method make it perfect for busy weeknights when you want something ...
Poets and gardeners agree that no flavor better captures spring’s sweet song than that of a perfect English pea. They may well be right, but most of us are just going to have to take their word for it ...
What’s in season: Often referred to as just “sugar peas,” sugar snap peas are known for their sweet and bright but delicate flavor and great crunch. The peas are a cross between the English pea and ...
Snow peas, known in Lancaster County as sugar peas, are thin, almost translucent, with a barely perceptible bright green pod that is crisp, tender and sweet. Snow peas are also known in cooking ...
It is prime time for peas, including English or garden peas, which require shelling. Besides their wonderful flavor, English peas are one of the better sources of fresh vegetable protein, with 100 ...
sugar snap peas in skillet with lemon and onion - Food Via Lenses/Shutterstock If you haven't tried sugar snap peas yet, you're in for a treat. These crunchy little guys are the perfect blend of sweet ...