Coconut lovers, this one’s for you! If your heart skips beat for all things coconut, especially old-fashioned coconut cream pie, you’ve got to try this triple-layer no-bake dessert immediately. The ...

At summer cookouts, you come for classic dishes including BBQ ribs and potato salad — but you stay for the dessert. One favorite treat that's sure to fulfill your sugar cravings more than the rest is ...

Cheesecake has always been a love-hate relationship in my kitchen. It involves so much precise baking that I never have the time to do it correctly. I’m not a fan of busting out the water bath, and I ...

Heather Bertinetti is an award-winning executive pastry chef at Manhattan restaurants Crown and The Lion. After graduating from the Culinary Institute of America with a degree in baking and pastry ...

Recently, I came across a manager’s special on shrimp. They were huge — not the kind you set out as finger food with a bowl of cocktail sauce. No, these were destined for serving as a main dish, and ...

Love coconut? Then this recipe is going to blow your mind. This no-bake recipe for coconut bars uses only a few simple ingredients such as shredded coconut, agave nectar and coconut oil, which are ...

Want to make cocadas mexicanas? They're easier (and yummier!) than you think when you use our classic Mexican coconut cookies ...

Slimming World enthusiasts raved about a coconut-baked oats recipe that "tastes like cake". This sweet treat, which is surprisingly healthy, was created by Instagram food blogger Cakeontherun. It's a ...

Coconut meat is rich in iron and a good source of potassium. It's high in saturated fat, but natural coconut oil enhances your immune system, improves digestion, helps the body absorb minerals, and ...

Heather Bertinetti is an award-winning executive pastry chef at Manhattan restaurants Crown and The Lion. After graduating from the Culinary Institute of America with a degree in baking and pastry ...