So here's the thing, a chocolate-raspberry lava cake with a tender raspberry center is a really good way—really really good—to end a meal. This French-inspired dessert shines big time when you cut in ...

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On Aug 23, Stewart shared a pic of the mouthwatering recipe, saying, “This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright ...

YPSILANTI, MI - Naomi Toben-Matthews cradled her three-layer, four-chocolate raspberry mascarpone cake in her arms the entire trek from Ypsilanti to Frankenmuth, keeping the white chocolate snowflakes ...

If you’re looking for a decadent treat with just the right balance of rich chocolate and sweet-tart berries, these Chocolate ...

Preheat the oven to 325 degrees. FOR THE CAKE: Grease a 3-inch-deep 9-inch round cake pan or springform with 1 teaspoon of the oil. Combine the chocolate, butter, the remaining 5 teaspoons oil, and ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking at lofty ...

Too much sugar is bad for the body, but it may come as a shock to find out how much sugar is in a lot of food. Ketchup alone has nearly 25 percent sugar in it. Jayne Jones has a sweet tooth, and sugar ...

You can now have your cake and drink it too. So says the motto for the Retort Chocolate Raspberry Cake Stout, a new beer brewed up through a collaboration between South Hills-staples Bethel Bakery and ...