In a large, microwave-safe glass bowl combine the chocolate, water, and salt. Microwave in 30-second intervals, stirring ...

For chocolate lovers, the idea of a rich and airy mousse often conjures up images of elaborate preparations with multiple whipped eggs, heavy cream, and meticulous technique. However, an innovative ...

If you have a sweet tooth and want a perfect pick-me-up midweek dessert, or if you're cooking at home this Valentine's Day, ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. As a pastry chef, it seems only fitting that Diane Moua is a fan of chocolate — so much of one, in fact, that she ...

Pantone's official color of the year for 2025 is Mocha Mousse – a "mellow" brown hue reminiscent of warm coffee and rich chocolate. Laurie Pressman, Pantone Color Institute's vice president, told Fox ...

Two-ingredient chocolate mousse took TikTok by storm, has proliferated across the Internet and is showing up in new cookbooks. But is it “mousse”? Is it airy, foamy, creamy, bouncy, soft, melting, ...

This recipe uses only chocolate, water, and air, making it allergy-friendly and versatile. Whisking over ice water creates a fluffy mousse without heavy cream or eggs. You can adjust the chocolate ...