From spring rolls to crispy noodles – recreate your Chinese takeaway at home - Sam Folan As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways ...

Adrian Miller was hoping to find a long-lost treasure in the stacks at the University of Denver’s library — but the one he discovered was unexpected. The self-described “Soul Food Scholar,” whose ...

The Detroit-based social media star shares how he fuses diverse culinary influences into festive faves like curry mac and ...

Check out the delicious dishes and ingredients you need to recreate it. Grab your grocery list and get ready for a delicious way to take part in the vibrant, food-filled Chinese Lunar New Year ...

Two Chinese chefs are among Asians who cooked for US presidents like Theodore Roosevelt and William Harding who are celebrated in a new book A decade ago, while he was researching his book on ...

Chefs working for US presidents typically cook and bake in obscurity, part of the behind-the-scenes team serving the nation’s ...

Molly Yeh has made a name for herself, in part, by coming up with home-run recipes that combine her Chinese and Jewish roots. She has accomplished a lot, but these fusion recipes are emblematic of her ...

NEW YORK, Dec 22 (Reuters Life!) - Chinese-born cook Eileen Yin-Fei Lo has seen U.S. interest in Chinese food rise steadily since in the past 50 years ago, with Chinese food now a favorite alternative ...

NEW YORK (Reuters) - To learn Chinese cooking, it helps to understand the concept of yin and yang. Meals, typically shared with others, should aim for a balance among a variety of ingredients: some ...

Chinese food became a popular American dinner because of the pioneering work of two women who, in the middle of the 20th ...