If you think burritos are the peak of human culinary prowess, let us introduce you to the chimichanga. Similarly wrapped to enclose a warm array of ingredients like meat, rice, and beans, the crunchy, ...

Baking%2C not frying%2C makes these chimichangas low in fat and calories. The toppings help make for a complete meal. Sniff the air at any grocery store almost any time of day and chances are you'll ...

Quarantine Kitchen is a new Facebook Live cooking show with OnMilwaukee food & dining editor Lori Fredrich. In her first episode, she introduces the series and shares an easy recipe for baked chicken ...

I love chimichangas but I don’t like having to deal with the hot oil used to deep fry them in. These baked chicken chimichangas are tasty and easy to make. 1) Preheat your oven to 450 degree’s. 2) I ...

Love chimichangas but not the deep-frying mess? This Mexican Chicken Chimichanga Casserole delivers all the bold, cheesy, spicy goodness of a classic chimichanga—baked into one easy, crowd-pleasing ...

Combine all these ingredients together in a mixing bowl. Place 3/4 cup of mixture down the center of your tortilla. Fold ends and roll up. If deep frying, secure these with a toothpick, fry in oil ...