PARSIPPANY, NJ. — B&G Foods, Inc. is expanding the Ortega brand lineup with taco shells and flour tortillas formulated with cauliflower and a trio of street taco-inspired sauces.

If you love tasty tacos, but you don’t want the same exact meal every day — just the same flavors — you’re in luck. I have a ...

Load up roasted cauliflower pieces, salsa, slaw and avocado in a soft shell taco for a sumptuous plant-based supper. Don't be put off by the long list of ingredients; it's mostly an assembly job ...

Use traditional corn tortillas for Roast Cauliflower Tacos, or use lentils to make a pancake-like shell. From “More Daily Veg” (Kyle, 2023) by Joe Woodhouse.

To assemble tacos, fill each tortilla with 1/8 of the roasted cauliflower, black beans and onions, and top with red cabbage. Drizzle one Tablespoon of lime crema over each taco and serve. From ...

Whether it’s Meatless Monday, Taco Tuesday or any other night when you want a vegetarian meal, today’s recipe for Cauliflower Black Bean Tacos will be delicious. These tacos include the mild ...

In a food processor, pulse 1 medium head of cauliflower until it resembles grains of rice. Heat 1 tablespoon olive oil in a large skillet over medium. Cook 1/2 finely chopped red onion and 1/2 ...

Meanwhile, heat 3 tablespoons of olive oil in a large (12-inch) sauté pan over medium-high heat, add half of the cauliflower in one layer and sauté for 5 to 6 minutes, tossing occasionally ...