Load up roasted cauliflower pieces, salsa, slaw and avocado in a soft shell taco for a sumptuous plant-based supper. Don't be put off by the long list of ingredients; it's mostly an assembly job ...

PARSIPPANY, NJ. — B&G Foods, Inc. is expanding the Ortega brand lineup with taco shells and flour tortillas formulated with cauliflower and a trio of street taco-inspired sauces.

Ortega Cauliflower& Corn Taco Shells and Ortega Cauliflower& Flour Tortillas offer an...--Ortega, a leading brand of Mexican food products including taco shells, taco kits, ...

This easy recipe makes hearty, meaty-tasting veggie taco meat that's 100% plant-based, high in protein, and so delicious you might not ever be tempted to use ground beef again.

In a food processor, pulse 1 medium head of cauliflower until it resembles grains of rice. Heat 1 tablespoon olive oil in a large skillet over medium. Cook 1/2 finely chopped red onion and 1/2 ...

Use traditional corn tortillas for Roast Cauliflower Tacos, or use lentils to make a pancake-like shell. From “More Daily Veg” (Kyle, 2023) by Joe Woodhouse.

To assemble tacos, fill each tortilla with 1/8 of the roasted cauliflower, black beans and onions, and top with red cabbage. Drizzle one Tablespoon of lime crema over each taco and serve. From ...