Who said plant-based dishes had to be boring? If you’re looking for a healthy spin on a mealtime favorite, cauliflower steak is a perfect choice. Roasting cauliflower slabs gives them a crispy ...

Craving a hearty, plant-based meal that’s easy to make? These smoky, spiced cauliflower steaks are crispy on the outside, ...

We may receive a commission on purchases made from links. Cauliflower doesn't quite get the credit it deserves. A cruciferous vegetable that can be mashed, pureed, riced, fried, and roasted, it is ...

Thick slices of cauliflower doused with olive oil and sprinkled with salt and pepper turn golden and tender in a hot oven. It's a deceptively simple dish with plenty of punch. If you're lucky enough ...

Reynolds prefers to grill roasting thick cauliflower steaks when the weather's warm. To do this, she keeps the core intact to ...

A humble cauliflower may not seem like the most exciting vegetable. However, cut one into thick slabs and roast it with spices, and you can transform it into quite the fine dish. Rich with the colors ...

Cauliflower can be bland and boring if not treated correctly, but browning the vegetable in the oven coaxes out deep, almost meaty flavors that transform it into a satisfying vegetarian main. In this ...

Hearty cauliflower steaks — a wonderful vegan or vegetarian main dish — are roasted until caramelized and tender in the oven. Serve with couscous or another preferred grain. The Chermoula Sauce comes ...

Cauliflower has long reigned as the darling of the produce section for its remarkable ability to transform into just about any other food. Gnocchi, rice, pizza crust, and yes, even cauliflower steak.

Deeply browned roasted cauliflower is one of my favorite simple side dishes. It’s savory, a touch sweet, and a blank canvas for flavor variations. If you take the extra step of slicing the heads into ...