This crispy roasted cauliflower recipe is the perfect side dish for any meal and a great way to enjoy more vegetables in a delicious way. If you give this recipe a try, let me know how it turns out!

1 Head Of Cauliflower, Washed And Cut Into Florets; 1 Tbsp Butter; 1/2 Small Onion, Finely Chopped; 1 tsp Tangy Dijon Mustard ...

INGREDIENTS: 1 medium head cauliflower, 1 1/4 to 1 1/2 pounds; 1 tablespoon olive oil; 1/2 teaspoon kosher salt, plus more to taste; 1 large garlic clove, minced ...

Serves: 4 servings / Prep time: 10 minutes / Total time: 35 minutes 6 cups cauliflower florets. 2 tablespoons olive oil. 2 cloves garlic, minced. ¼ teaspoon salt. 1 teaspoon curry powder. 2 ...

For this recipe, you'll need a large bowl, spatula, and a two-quart baking dish. Preheat the oven to 400 degrees. Combine cauliflower, heavy cream, flour, and 3/4 cup of the Parmesan in a large bowl.

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

Ree Drummond combines roasted cauliflower and salad in one delicious side dish that's so healthy. The Pioneer Woman star has a Tex Mex roasted cauliflower recipe, too.

Complete your Christmas meal with side dish recipes everyone will remember, featuring festive, wintry ingredients like broccoli, beets and sweet potatoes. 26 Side Dish Recipes Perfect for ...