A historic ranch, open flames, and a familiar face in cowboy cooking. Recently, Kent Rollins, the host of “Cast Iron Cowboy,” brought his show to the legendary JA Ranch in Clarendon.

This video announces a new direction for “cowboy cooking” built on tradition and practicality. It explains how classic ...

For Kent Rollins, the American West isn't just a backdrop — it's an ingredient. The star of the Outdoor Channel's "Cast Iron Cowboy" has spent decades preserving cowboy cooking, but his rich and fiery ...

No offense to the turkey, but we all know that Thanksgiving is all about the sides. Creamy mashed potatoes, tart cranberry sauce and tender cornbread with a browned top are where it's at. But have you ...

Cooking is better when it's done in cast iron. Just ask "Cowboy" Kent Rollins, the New Mexico chuckwagon cook turned YouTube star and cookbook author who's become America's modern-day guardian of the ...

This video breaks down how traditional “pierogis” are adapted into practical “cowboy dumplings.” The method focuses on simple dough, durable fillings, and cooking techniques suited for cast iron and ...

Here's how to make a steakhouse-style Bacon-Wrapped Filet Mignon with Cowboy Butter at home in a cast-iron pan.