We may earn a commission from links on this page. The only type of grill I ever saw growing up was one fueled by propane gas—they were at both of my parents’ houses, and at all of my friends’ homes.
"GMA" shares grilling dos and don'ts. June 24, 2011— -- Every year, 7,000 Americans are injured while using backyard barbecue grills. It's usually a case of good products used incorrectly. "Good ...
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