The ingredients. While you could use pork chops on the bone, that doesn’t make sense to me when breading the meat. The full Mother’s Day dinner menu, with the green bean casserole from last week’s ...

Add Yahoo as a preferred source to see more of our stories on Google. In this video, learn a new and interesting way to prepare pork chops, one of the most inexpensive and versatile cuts of meat you ...

You only need a few pantry staples to make these perfect breaded pork chops. Crunchy outside, juicy inside, and packed with flavor — they’re comfort food at its best.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Using parchment paper and the flat side of a ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When I was growing up, it wasn’t unusual for ...

In a large cast iron skillet over medium-high heat, heat oil and butter until hot. In a shallow dish, place milk. In another shallow dish, place flour. Dip pork chops in milk, then in flour, coating ...

We may receive a commission on purchases made from links. Pork chops are a brilliant option for a tasty dinner, especially if cooked beautifully. Crispy on the outside, still juicy in the middle, and ...