For the Chicken: Remove neck and giblets from chicken cavity and heat oven to 500 degrees. Take kitchen shears and cut down both sides of the backbone, removing it from the chicken. Set aside and use ...
Instructions: Combine ingredients into a bowl and mix. This is a fairly coarse rub, and it works better to apply it to your meat and let settle in overnight rather than putting it on just prior to ...
Sauté onion, garlic, and bell pepper in olive oil until fragrant. Add bulgar wheat, black beans, spices, and broth. Simmer 12–15 minutes until tender. Fluff and garnish. Combine coffee rub ingredients ...
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