Keep your batter ‘tempura’ thin and you’ll turn your fried fish supper into a light and tasty treat I prefer my batter barely there, a crisp, almost transparent coating, as light and thin as ice, and ...

A FIFE chip shop owner has created the perfect festive treat for customers – an entirely deep-fried Christmas dinner. James Ellinsworth, 34, launched the unique food experience after opening April’s ...

A YORK chippy is creating a stir by serving up battered Cadbury creme eggs in the build-up to Easter. Peter Abrahms is selling the deep-fried sweet delicacy at Heworth Plaice for £1.70 each to raise ...

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NATIONAL Fish and Chip Day is tomorrow – and we’re herring this year’s going to be batter than ever. The annual event celebrates everything we love about the UK’s favourite dish served by 10,500 ...

A council has been battered for giving the UK's beloved chippy tea a healthy makeover - swapping battered cod for steamed fish. Six fish and chips shops in Rochdale, Greater Manchester, are serving up ...