Grilled fish is one of the great pleasures of summer. It is tasty, light and perfect for those looking for healthy options on the barbecue. However, many avoid it for fear that it will stick to the ...

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Grilling salmon is never as simple as when you throw hot dogs or chicken on the grill. Fish can stick or easily overcook and get too dry — both things you don’t want to happen, especially considering ...

Smokehouse champion award-winning burger: A blend of brisket, short ribs and ground chuck seared and topped with Cooper white ...

The holy trinity of Texas barbecue is brisket, sausage and ribs. It's a rigid triad of meat, meat and meat. But I thought it strange that we live by a major body of water, and I've never seen fish on ...

Cooking outside with fire? Great. Let's get the semantics out of the way so we can get to the good stuff. Depending on where and with whom you grew up, you might call the flame-kissed food — and the ...