Baked until golden and crisp, these Southern-inspired taquitos are loaded with creamy pimiento cheese, smoky bacon, and green chiles. Get the recipe for Pimiento Cheese Taquitos.

Chicken taquitos are a crispy, oven-baked favorite made with seasoned shredded chicken, sautéed onions and garlic, and melted ...

Place cooked chicken into a medium bowl. Set aside. Melt 1 tablespoon butter in a small frying pan over medium heat. Add onions and sauté until tender. Stir in minced chipotle peppers and cumin. Add ...

Preheat oven to 425 degrees F. Line a baking sheet with foil that has been sprayed with cooking spray and set aside. Combine the shredded chicken or pork with green chilies if using, spices and cheese ...

For crispy taquitos without the mess of deep-frying, bake yours in the oven! These bean-based delights make the perfect appetizer for a crowd or an easy-to-reheat dinner option for the week. Billie ...

Makes 18 (1½-inch) bites. Recipe is from “100 Days of Real Food on a Budget” by Lisa Leake. Recipe is gluten-free (if gluten-free oats are used), dairy-free and vegetarian. 1½ cups rolled oats ⅔ cup ...

Whether corn or flour, tortillas are the starring ingredient in these delicious recipes for every meal of the day. Ren Fuller To tackle mealtime with ease, we've got 22 recipes with tortillas to keep ...

In a large skillet over medium-high heat, heat 1 tablespoon neutral oil until shimmering. Add onion, jalapeños, and 1/2 teaspoon salt and cook, stirring occasionally, until onion begins to soften, ...