"Taquitos were my go-to meal as a kid," says the author of The Well Plated Cookbook (available on Aug. 25). "This version is hearty and healthy, and I feel great about making them any night of the ...

Note: The trickiest thing with these crunchy little rolls is shaping them without the corn tortillas splitting. I recommend microwaving them, four at a time, to warm and soften them for rolling.

Place cooked chicken into a medium bowl. Set aside. Melt 1 tablespoon butter in a small frying pan over medium heat. Add onions and sauté until tender. Stir in minced chipotle peppers and cumin. Add ...

Whether corn or flour, tortillas are the starring ingredient in these delicious recipes for every meal of the day. Ren Fuller To tackle mealtime with ease, we've got 22 recipes with tortillas to keep ...

Preheat the oven to 400 degrees and spray a 9 x 13-inch baking dish with nonstick cooking spray. In a medium saucepan over medium heat, combine the black beans, refried beans, chili powder, cumin and ...

These rolled up, crispy treats are almost as fun to make as they are to eat. Bake a whole platter to serve with your favorite homemade or jarred salsa and garnishes such as fresh cilantro, sour cream ...

Makes 18 (1½-inch) bites. Recipe is from “100 Days of Real Food on a Budget” by Lisa Leake. Recipe is gluten-free (if gluten-free oats are used), dairy-free and vegetarian. 1½ cups rolled oats ⅔ cup ...

(FOX59) — Each week FOX59 is teaming up with Needler’s to bring you some gameday recipes to spice up your next tailgate. Experience the simplicity of savory delight as tender diced chicken, ...