This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...
Lightly oil both sides of each catfish fillet. Sprinkle 1/4 to 1/2 teaspoon of Fireworks Catfish Rub on each side of oiled fillets. To bake:> Preheat oven to 375 degrees. Place seasoned fillets in a ...
Preheat the oven to 350 degrees. Combine the parsley, salt, paprika, thyme, oregano, basil and pepper in a small bowl. Place the fillets on a baking pan that has been coated with non-stick cooking ...