Brisket may be one of barbecue's most beloved cuts of meat, but a good dry rub makes the difference between good enough and a brisket that haunts your dreams. Though salt, pepper, paprika, garlic, and ...

Barbecue is made to be argued over. How you treat your brisket is always going to start up a debate at a summer cook out. There is a general consensus on ideal temperature range, and the importance of ...